Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes

( 3 )

Overview

Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features 60 recipes: one for each Sunday of the year, and then some. Gulf Coast Shrimp Gumbo is best for staving off the winter cold, while Dreamy Creamy Artichoke Soup welcomes the bounty of spring's vegetables. When it's too hot to turn on the stove, chill out with Icy Cucumber Soup with Smoked Salmon and Dill. A great selection of "Soup-er Sides" will turn any bowl of soup into a hearty ...

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Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes

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Overview

Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features 60 recipes: one for each Sunday of the year, and then some. Gulf Coast Shrimp Gumbo is best for staving off the winter cold, while Dreamy Creamy Artichoke Soup welcomes the bounty of spring's vegetables. When it's too hot to turn on the stove, chill out with Icy Cucumber Soup with Smoked Salmon and Dill. A great selection of "Soup-er Sides" will turn any bowl of soup into a hearty meal. No matter the season, Sunday Soup offers all the inspiration one needs to pull out a stockpot and start simmering a new family tradition. Soup's on!

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Product Details

  • ISBN-13: 9780811860321
  • Publisher: Chronicle Books LLC
  • Publication date: 9/1/2008
  • Pages: 168
  • Sales rank: 118,440
  • Product dimensions: 8.90 (w) x 8.10 (h) x 0.70 (d)

Meet the Author

Betty Rosbottom is the author of The Big Book of Backyard ­Cooking, Coffee, and Waffles. She lives in Massachusetts.

Charles Schiller is a New York-based photographer.

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Customer Reviews

Average Rating 4.5
( 3 )
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Sort by: Showing all of 3 Customer Reviews
  • Posted January 10, 2014

    Soups for each season

    Love this book. The recipes are organized to take advantage of what's in season i.e. they are grouped by season. I have made several of the recipes and each one has been a hit. The pork chili was a fantastic dish with so many different flavors that meshed into a cohesive whole. Not your usual chili. The white bean and kale soup was perfect on a cold winter day and certainly healthy. They do not take long to prepare and the recipes are easily to follow. Good "notes" to the recipes as well as helpful hints.

    2 out of 2 people found this review helpful.

    Was this review helpful? Yes  No   Report this review
  • Posted November 17, 2014

    more from this reviewer

    This is Amazing........

    This is Amazing........

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  • Anonymous

    Posted July 12, 2012

    No text was provided for this review.

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