Swish Fish

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A book of fish cookery containing recipes for everyday and special occasions, with an emphasis on improvization and creativity. John Kenward owns an award-winning restaurant and Nicholas Roe, who formerly wrote features for "The Sunday Telegraph", owns two fishmongers.
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1989 Hardcover Good OVERSEAS CUSTOMERS-Please note our automated software will accept overseas orders at the shipping rates quoted. This will cover the cost of shipping orders ... within Europe weighing up to 1kg. *****PLEASE NOTE: This item is shipping from an authorized seller in Europe. In the event that a return is necessary, you will be able to return your item within the US. To learn more about our European sellers and policies see the BookQuest FAQ section***** Read more Show Less

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1989 Hardcover In VERY GOOD general condition, with some signs of previous ownership and usage. *****PLEASE NOTE: This item is shipping from an authorized seller in Europe. In ... the event that a return is necessary, you will be able to return your item within the US. To learn more about our European sellers and policies see the BookQuest FAQ section***** Read more Show Less

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More About This Book

Overview

A book of fish cookery containing recipes for everyday and special occasions, with an emphasis on improvization and creativity. John Kenward owns an award-winning restaurant and Nicholas Roe, who formerly wrote features for "The Sunday Telegraph", owns two fishmongers.
Read More Show Less

Product Details

  • ISBN-13: 9780340491515
  • Publisher: Hodder General Publishing Division
  • Publication date: 2/1/1991
  • Pages: 153

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