Talk Turkey to Me

Overview

This hip, informative rich cookbook addresses a topic that everyone relates to - turkey and the trimmings. A former Butterball expert knits together anecdotes and answers to make a fun read even for those pardoned from turkey duty this year! Whether novice or seasoned cook - everyone can become their own expert.
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Talk Turkey to Me

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Overview

This hip, informative rich cookbook addresses a topic that everyone relates to - turkey and the trimmings. A former Butterball expert knits together anecdotes and answers to make a fun read even for those pardoned from turkey duty this year! Whether novice or seasoned cook - everyone can become their own expert.
Read More Show Less

Editorial Reviews

Library Journal
Cooking turkey for Thanksgiving must be one of the biggest challenges to the home chef. A USA Today article notes that in 25 years there have been nearly three million calls to the Butterball Turkey Talk-Line. Ferguson brings 14 years of advice, stories, and recipes to the table. The strength of Talk Turkey is the wide variety of methods Ferguson provides for cooking the bird, from the simple to the unexpected, such as microwaving, boiling or stewing, and using a crockpot. Another chapter troubleshoots various scenarios, e.g., power outages. Interspersed within the advice are questions, many of them humorous, posed to the Talk Line in the past. The recipes featured are very basic (deviled eggs, green bean casserole), and most (or a version of them) can be easily found on the web for free. An optional purchase for public libraries with large cookbook collections. Kimberly Bartosz, Univ. of Wisconsin-Parkside, Kenosha Copyright 2006 Reed Business Information.
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Product Details

  • ISBN-13: 9780977732135
  • Publisher: Wishbone Press and Promotions, Inc.
  • Publication date: 12/31/2006
  • Edition description: 1ST
  • Pages: 192
  • Product dimensions: 7.40 (w) x 8.90 (h) x 0.70 (d)

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Sort by: Showing 1 Customer Reviews
  • Posted September 28, 2011

    Party Saver!!!! Highly Recommended

    Talk Turkey to Me: A Good Time in the Kitchen Talking Turkey and All the Trimmings by: Renee Ferguson completely saved my Thanksgiving. As a timing disaster lurked with our frozen turkey and empty recipe box, I discovered this book. The easy to follow recipes gave us the most flavorful and moist turkey ever cooked in our kitchen. In addition, our guests devoured the vegetable dishes we cooked from Ferguson's book. My Husband asks me to make the appetizers for Sunday Night Football. This book is definitely a "go-to" in our house all year long!

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