Tapas

Overview

Tapas, that indelibly Spanish invention, means "cover" or "lid " and it translates not only into a mouth watering selection of deceptively deliciousfinger foods, but also transforms the experience of cocktail hour into something far more elegant and far more civilized than a simple tray of cheese and crackers. Now, this new addition to the acclaimed Essential Kitchen Series lets readers import Spain's greatest culinary invention into their own homes, with dozens of great tapas recipes, ranging from simple plates ...
See more details below
Hardcover (Hardcover with Jacket)
$11.57
BN.com price
(Save 10%)$12.95 List Price

Pick Up In Store

Reserve and pick up in 60 minutes at your local store

Other sellers (Hardcover)
  • All (27) from $1.99   
  • New (7) from $3.33   
  • Used (20) from $1.99   
Sending request ...

Overview

Tapas, that indelibly Spanish invention, means "cover" or "lid " and it translates not only into a mouth watering selection of deceptively deliciousfinger foods, but also transforms the experience of cocktail hour into something far more elegant and far more civilized than a simple tray of cheese and crackers. Now, this new addition to the acclaimed Essential Kitchen Series lets readers import Spain's greatest culinary invention into their own homes, with dozens of great tapas recipes, ranging from simple plates of classic Spanish finger food to a variety of more complex dishes, such as Spanish omelets, shrimp with garlic and stuffed tomatoes. With step-by-step instructions and photographs, these recipes are easy to follow, simple to prepare and suitable for both beginners and experienced cooks.

Author Biography: Richard Tapper works as a caterer and freelance writer.

Read More Show Less

Editorial Reviews

From the Publisher
"A whole cookbook devoted to those delicious Spanish appetizers."—Quick and Light

"If you can't travel to Spain, but want to experience this unique cuisine, you can try it yourself with Tapas."—Metro Editorial Syndicate

Read More Show Less

Product Details

  • ISBN-13: 9780804838474
  • Publisher: Tuttle Publishing
  • Publication date: 9/15/2006
  • Series: Tuttle Mini Cookbook Series
  • Edition description: Hardcover with Jacket
  • Pages: 96
  • Sales rank: 991,068
  • Product dimensions: 6.50 (w) x 8.50 (h) x 0.40 (d)

Meet the Author

Richard Tapper lived and worked around the world before spending six years on the Spanish island of Mallorca owning and operating a tapas bar and restaurant. He currently lives in Australia.

Read More Show Less

Customer Reviews

Be the first to write a review
( 0 )
Rating Distribution

5 Star

(0)

4 Star

(0)

3 Star

(0)

2 Star

(0)

1 Star

(0)

Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation

Reminder:

  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

 
Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously

    If you find inappropriate content, please report it to Barnes & Noble
    Why is this product inappropriate?
    Comments (optional)