Taste of Australia: The Bathers Pavilion Cookbook

Taste of Australia: The Bathers Pavilion Cookbook

by Victoria Alexander, Genevieve Harris
     
 
Just as America is experiencing a new wave of young chefs who are radically changing our way of thinking about food, so too is Australia. Drawing from the culinary cornucopia of the Pacific Rim and using the freshest produce available, A Taste of Australia presents a new style of food that challenges the best of American food. With over 75 recipes and

Overview

Just as America is experiencing a new wave of young chefs who are radically changing our way of thinking about food, so too is Australia. Drawing from the culinary cornucopia of the Pacific Rim and using the freshest produce available, A Taste of Australia presents a new style of food that challenges the best of American food. With over 75 recipes and gorgeous full-color photographs evoking a relaxed yet exceptional culinary experience, this book is an inspiring addition to the food lover's bookshelf.

Editorial Reviews

New York Times Book Review
The menu and wine list are as outstanding as the view.

Product Details

ISBN-13:
9780898157567
Publisher:
Ten Speed Press
Publication date:
03/28/2004
Series:
Global Cuisine Series
Pages:
136
Product dimensions:
8.54(w) x 10.50(h) x 0.61(d)

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