Launched in 1993, Taste of Home magazine has nearly 4 million paid subscribers¿North America's most popular cooking magazine. There are more than 75 recipes in each issue and all are family favorites contributed by Taste of Home readers. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.
Taste of Home Desserts!by Taste of Home
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There’s always room for dessert, particularly when it comes from Taste of Home—the world’s No.1 food and entertaining magazine. Whether you need a sweet specialty for an upcoming potluck, a sugary staple to contribute to a party or a no-fuss favorite to surprise your family, you’re sure to find it here with Taste of Home Desserts!
Inside, you’ll find easy recipes for cakes, pies and cookies as well as brownies, bars, and cupcakes. There are chapters dedicated to crisps and cobblers and layered delights such as ice cream cakes and parfaits that promise to keep your family smiling from ear to ear. In fact, you’ll discover 100 desserts in this colorful collection—each featuring a full color photo and prep and bake timelines.
In addition, you can whip up everything with confidence knowing it’s been tested and approved by the pros in the Taste of Home Test Kitchen. Best of all, many of the recipes in this publication are shared by family cooks, so you know they’re sure to be good. These are the after-dinner specialties and sweet treats they’ve depended on for years…and now you have all of their delicious secrets right at your fingertips. So what are you waiting for? Grab a fork and dig in!
- BN ID:
- Taste of Home/Reader's Digest Association
- Publication date:
- Sold by:
- Barnes & Noble
- NOOK Book
- Sales rank:
- File size:
- 4 MB
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