Taste of Home: Slow Cooker: 403 Recipes for Today's One- Pot Meals [NOOK Book]

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Overview

There's nothing like the aroma of a home-cooked dinner welcoming you at the door. Preparing those mouthwatering meals is a snap with the 325 comforting recipes in Taste of Home Slow Cooker. With a just a hint of planning, an incredible meal can simmer to perfection on its own while you're at work, running errands, or spending time with the family. Best of all, most of the entrees are meal-in-one specialties, so you can set dinner on the table in a flash.

Chapters include recipes for:
Snacks & Beverages: Cherry Cola Chocolate Cake, Warm Pomegranate Punch, Slow Cooker Mexican Dip Beef, Pork, and Poultry: Texas-Style...
See more details below

Overview

There's nothing like the aroma of a home-cooked dinner welcoming you at the door. Preparing those mouthwatering meals is a snap with the 325 comforting recipes in Taste of Home Slow Cooker. With a just a hint of planning, an incredible meal can simmer to perfection on its own while you're at work, running errands, or spending time with the family. Best of all, most of the entrees are meal-in-one specialties, so you can set dinner on the table in a flash.

Chapters include recipes for:
Snacks & Beverages: Cherry Cola Chocolate Cake, Warm Pomegranate Punch, Slow Cooker Mexican Dip Beef, Pork, and Poultry: Texas-Style Beef Brisket, Asian Pork Roast, Prosciutto Chicken Cacciatore Soups, Sides, Pasta & More: Cincinnati Chili, No-Fuss Potato Soup, Everything Stuffing, Shrimp Marinara

And because it's Taste of Home, you'll also find:
A beginner-friendly overview of the basics of slow cooking Easy-to-follow directions with cooking tips throughout Prep/Cook times Recipes made with everyday ingredients



Product Details

  • ISBN-13: 9780898219869
  • Publisher: Reader's Digest
  • Publication date: 11/26/2010
  • Sold by: Penguin Group
  • Format: eBook
  • Pages: 256
  • Sales rank: 131,781
  • File size: 27 MB
  • Note: This product may take a few minutes to download.

Meet the Author

Taste of Home
Launched in 1993, Taste of Home magazine has nearly 4 million paid subscribers—North America's most popular cooking magazine. There are more than 75 recipes in each issue and all are family favorites contributed by Taste of Home readers. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.

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