Taste of Home: Winning Recipes with a Bonus Book: 645 Recipes from National Cooking Contests

Taste of Home: Winning Recipes with a Bonus Book: 645 Recipes from National Cooking Contests

by Taste Of Home
     
 

645 ribbon-winning recipes, plus a special bonus book of trimmed-down favorites from America's #1 food magazine.

Thousands of recipes from great home cooks were submitted, sorted, screened, tested and judged in national cooking contests by the food editors and test kitchen professionals of the world's #1 cooking magazine, Taste of Home. Enjoy the

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Overview

645 ribbon-winning recipes, plus a special bonus book of trimmed-down favorites from America's #1 food magazine.

Thousands of recipes from great home cooks were submitted, sorted, screened, tested and judged in national cooking contests by the food editors and test kitchen professionals of the world's #1 cooking magazine, Taste of Home. Enjoy the very best of these prize- winning recipes, all gathered into this comprehensive collection. Whatever the occasion...whatever the meal...with Taste of Home Winning Recipes in hand, you'll have 645 top-honor recipes. You can trust you'll have perfect results every time!

PLUS BONUS BOOK...
With Taste of Home Contest Winning Light Recipes, it's easier than ever to set hearty meals on the table, and still keep your commitment to eating fewer calories and less fat.

Try the Barbecued Ribs, Chicken Cordon Bleu, Chocolate Cake, and Peach Cobble- you can enjoy 76 comforting favorite dishes and still eat healthy! Best of all, you can prepare each dish in confidence, knowing that it won an award in a coast-to-coast cooking contest, judged by the editors of Taste of Home magazine. Bonus book includes 76 light, heart- smart dishes all on clip-and-keep recipe cards, plus a color photo, Nutrition Facts and Diabetic Exchanges with every recipe.

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Product Details

ISBN-13:
9780898217094
Publisher:
Reader's Digest/Taste of Home
Publication date:
03/19/2009
Pages:
520
Product dimensions:
9.70(w) x 9.90(h) x 1.60(d)
Age Range:
18 Years

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Meet the Author

Taste of Home is a leading multi-platform producer of information on food, cooking and entertaining, serving home cooks with engaging media that capture the joy and comfort received from food made with love. Taste of Home publishes three magazines (the flagship Taste of Home- America's largest cooking magazine, with a circulation of 3.2 million- Healthy Cooking and Simple & Delicious); top-selling bookazines; newsstand specials; and popular cookbooks and e-books. Tasteofhome.com is a top destination for engaging audiences with kitchen- tested recipes, how-to techniques, cooking videos and lively community forums.

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