Taste of Home: Slow Cooker: 403 Recipes for Today's One-Pot Meals

Taste of Home: Slow Cooker: 403 Recipes for Today's One-Pot Meals

by Taste Of Home
     
 

There's nothing like the aroma of a home-cooked dinner welcoming you at the door. Preparing those mouthwatering meals is a snap with the 325 comforting recipes in Taste of Home Slow Cooker. With a just a hint of planning, an incredible meal can simmer to perfection on its own while you're at work, running errands, or spending time with the family. Best of

Overview

There's nothing like the aroma of a home-cooked dinner welcoming you at the door. Preparing those mouthwatering meals is a snap with the 325 comforting recipes in Taste of Home Slow Cooker. With a just a hint of planning, an incredible meal can simmer to perfection on its own while you're at work, running errands, or spending time with the family. Best of all, most of the entrees are meal-in-one specialties, so you can set dinner on the table in a flash.

Chapters include recipes for:

  • Snacks & Beverages: Cherry Cola Chocolate Cake, Warm Pomegranate Punch, Slow Cooker Mexican Dip
  • Beef, Pork, and Poultry: Texas-Style Beef Brisket, Asian Pork Roast, Prosciutto Chicken Cacciatore
  • Soups, Sides, Pasta & More: Cincinnati Chili, No-Fuss Potato Soup, Everything Stuffing, Shrimp Marinara
  • And because it's Taste of Home, you'll also find:

  • A beginner-friendly overview of the basics of slow cooking
  • Easy-to-follow directions with cooking tips throughout
  • Prep/Cook times
  • Recipes made with everyday ingredients
  • Product Details

    ISBN-13:
    9780898218022
    Publisher:
    Reader's Digest/Taste of Home
    Publication date:
    11/24/2010
    Pages:
    256
    Product dimensions:
    7.00(w) x 9.10(h) x 1.00(d)
    Age Range:
    18 Years

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    Meet the Author

    Taste of Home is a leading multi-platform producer of information on food, cooking and entertaining, serving home cooks with engaging media that capture the joy and comfort received from food made with love. Taste of Home publishes three magazines (the flagship Taste of Home- America's largest cooking magazine, with a circulation of 3.2 million- Healthy Cooking and Simple & Delicious); top-selling bookazines; newsstand specials; and popular cookbooks and e-books. Tasteofhome.com is a top destination for engaging audiences with kitchen- tested recipes, how-to techniques, cooking videos and lively community forums.

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