Michele Morris, a Denver-based professional chef and sommelier, is the owner of Cooking with Michele�, where she teaches private cooking lessons for both adults and children, leads cooking dinner parties, and offers small event catering. As a freelance food writer, she has contributed to numerous local and regional publications, and is the author of a popular food blog offering recipes, tips, menus, and more. She is passionate about helping others eat local and seasonal food and volunteers extensively, teaching school children and their parents just how easy it is to make healthy, real food at home.
Tasting Colorado: Favorite Recipes from the Centennial Stateby Michele Morris
- LendMe LendMe™ Learn More
Sit down at the table with Michele Morris and enjoy Colorado's timeless and definitive cuisine. Morris has compiled recipes from Colorado's finest restaurants, lodges, and guest ranches to present an exquisite blend of Western flair and Rocky Mountain charm. Relish old Western favorites and select contemporary fare.
- Farcountry Press
- Publication date:
- Sold by:
- Barnes & Noble
- NOOK Book
- File size:
- 11 MB
- This product may take a few minutes to download.
Meet the Author
and post it to your social network
Most Helpful Customer Reviews
See all customer reviews >
This is a beautiful cookbook. It is as much fun to read as it is to use. Loved the delicious goat cheese rosemary biscuits. Looking forward to trying the Bison Chili.