Susan Penny graduated from Salisbury College of Art and uses her creative skills to write and edit craft, knitting, and stitching books, including "Twenty to Make: Knitted Cakes." Susie Johns specializes in papercrafts and embroidery, and is the author of "Twenty to Make: Knitted Fast Food" and "Twenty to Make: ""Knitted Fruit."
Fun knitted food that's full of fibre and short on calories!
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