Texas Braggin Rights

Texas Braggin Rights

2.5 2
by Barry Shlachter, Amrita Shlachter
     
 
From the State Fair of Texas to the world-famous Terlingua International Chili Championship, some of creation's best-ever dishes are revealed. The best peach cobblers, homemade ice cream, kolaches, chicken-fried steak, you name it. Packed into an 80-page, pocket-sized format (5.5"X4.24"), "Texas Braggin' Rights" makes a great stocking stuffer or a handy mini-reference

Overview

From the State Fair of Texas to the world-famous Terlingua International Chili Championship, some of creation's best-ever dishes are revealed. The best peach cobblers, homemade ice cream, kolaches, chicken-fried steak, you name it. Packed into an 80-page, pocket-sized format (5.5"X4.24"), "Texas Braggin' Rights" makes a great stocking stuffer or a handy mini-reference book in your own kitchen.

Editorial Reviews

Bud Kennedy
"From a champion Panhandle chicken-fried steak to a prize-winning South Texas cactus salad, this book covers so many recipes that you can tour Texas cook-offs from your home chuck wagon. It wins the blue ribbon," --Bud Kennedy, Good Eats columnist, Fort Worth Star-Telegram.
Dallas Magazine
"Texana for foodies!" raved Dallas' "D" magazine.

Product Details

ISBN-13:
9781892588012
Publisher:
Great Texas Line
Publication date:
11/05/1998
Edition description:
2ND REISSU
Pages:
80
Sales rank:
1,140,960
Product dimensions:
4.20(w) x 5.40(h) x 0.30(d)

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Texas Braggin' Rights 2.5 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
Anonymous More than 1 year ago
This has a lot of good recipes. I have tried several with no disapointments. Can't wait to try the rest.