The 50 Best Pizza Recipes: Tasty, fresh, and easy to make! [NOOK Book]

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Overview

They're fast. They're flavorful. And they're right at your fingertips. The 50 Best Pizza Recipes is an appetizing selection of delicious pies that put a new spin on an old favorite. From Classic Cheese to Shrimp and Artichoke Pizza, there's plenty included so you can create your own signature pizza. Enjoy!

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The 50 Best Pizza Recipes: Tasty, fresh, and easy to make!

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More About This Book

Overview

They're fast. They're flavorful. And they're right at your fingertips. The 50 Best Pizza Recipes is an appetizing selection of delicious pies that put a new spin on an old favorite. From Classic Cheese to Shrimp and Artichoke Pizza, there's plenty included so you can create your own signature pizza. Enjoy!

Read More Show Less

Product Details

  • ISBN-13: 9781440534270
  • Publisher: F+W Media
  • Publication date: 10/3/2011
  • Series: 50 Best
  • Sold by: Barnes & Noble
  • Format: eBook
  • Pages: 30
  • Sales rank: 317,409
  • File size: 366 KB

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  • Anonymous

    Posted February 26, 2012

    Another Adams Media recipe homerun!

    I have bought several other Adams Media recipe booklets and love them. I also love this pizza one!! I've already tried the Slow-Cooked Tomator Sauce recipe and love it. The only thing about that recipe is, I would cut back just a weeee bit on the crushed red pepper flakes. What's called for is not heinous, even for a spicy food lover like me. However, I still think a slight reduction in the pepper flakes' quantity would work great. I didn't have thyme or basil on-hand, but the sauce worked great. I used canned San Marzano tomatoes and just pureed them in my Ninja blender, as I didn't have regular tomato sauce, either. I can't wait to try many more recipes in this Nook cookbooklet! I look forward to more goodies like this by Adams. They certainly have me hooked! PLEASE keep them coming. :-)

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