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Posted March 17, 2012
Posted February 6, 2012
I have to say, I have not yet tried any of these recipes. However, being I am a collector of Chinese food recipes (specifically, those for stir fries), I was impressed with this selection, comparing it to other cookbooks and Chinese recipes that I own. All of the recipes involve fairly simple and easily-accessible ingredients, and don't seem difficult to prepare, either. I loved the layout of the pages, as well as the additional notes. I'd recommend this to anyone, especially anyone trying their hand at stir fries for the first time.
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