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The Art of Healthy Eating - Kids: grain free low carb reinvented [NOOK Book]

Overview

Choosing a healthy lifestyle doesn?t have to mean a lifetime of deprivation. This book is filled with tons of great information that shows how eating healthy can be an expression of art. Included are recipes for your kid?s favorite comfort foods like cookie dough ice cream sandwiches, mini corndogs, peanut butter crunch cereal, pushpops, cake pops and so many kid-friendly foods that have been taste tested by Maria?s two little boys. This book is filled with valuable tips and tricks she uses to make cooking for ...
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The Art of Healthy Eating - Kids: grain free low carb reinvented

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Overview

Choosing a healthy lifestyle doesn’t have to mean a lifetime of deprivation. This book is filled with tons of great information that shows how eating healthy can be an expression of art. Included are recipes for your kid’s favorite comfort foods like cookie dough ice cream sandwiches, mini corndogs, peanut butter crunch cereal, pushpops, cake pops and so many kid-friendly foods that have been taste tested by Maria’s two little boys. This book is filled with valuable tips and tricks she uses to make cooking for her family easier as well as lots of facts to help families along the journey of learning how to eat as an art.
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Product Details

  • BN ID: 2940014639798
  • Publisher: Self
  • Publication date: 6/26/2012
  • Series: The Art of Healthy Eating , #2
  • Sold by: Barnes & Noble
  • Format: eBook
  • Pages: 122
  • Sales rank: 412,131
  • File size: 5 MB

Meet the Author

Maria Emmerich is a wellness expert in nutrition and exercise physiology. She shares a passion for helping others reach their goals of optimal health. Do you need help with your diet, exercise, hormones, mood, or just need some emotional support along you journey to health? Maria is the nutritionist for you. She struggled with her weight throughout childhood and decided enough was enough. She decided to study health and wellness so she could help others stop wasting their time being discouraged with their outward appearance and not feeling their best mentally. Maria understands the connection between food and how it makes us all feel on the inside and out. Her specialty is brain chemical neurotransmitters and how they are affected by the foods we eat.
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Customer Reviews

Average Rating 4.5
( 3 )
Rating Distribution

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(1)

4 Star

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Sort by: Showing all of 3 Customer Reviews
  • Posted August 1, 2012

    I love the contents of the book as well as the recipes... howeve

    I love the contents of the book as well as the recipes... however, the charts do not show up properly on the nook :( I've tried the different nook apps but to no avail. I really hope this is fixed, as the charts contain a great deal of useful information.

    4 out of 4 people found this review helpful.

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  • Posted October 30, 2013

    :)

    :)

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  • Anonymous

    Posted April 20, 2013

    Recipes I use all the time

    The breakfast and dessert recipes are golden in this book. They're made from healthy fats and protein and have no refined carbs. They're also delicious and appeal to children. I use recipes from this book all the time. Our favorites are the flax waffles (basically made from flax seed and eggs), shamrock shakes (avocado and cream cheese make it unbelievably creamy), lemon bars and chocolate hazelnut spread. Finally, a health food recipe book full of recipes that don't taste weird. Highly recommend.

    Was this review helpful? Yes  No   Report this review
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