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The Artful Pie: Unforgettable Recipes for Creative Cooks

Overview

Post, this enticing collection of sophisticated yet easy-to-make recipes is now available for the first time in a large-format paperback edition. Each of the 381 pies in the book is a mixture of inspiration and convention. Each has been strikingly photographed against a background of art created especially for the book by contemporary artists across the country.

Called "pleasing to both palate and palette" by The Washington Post, this enticing collection of ...

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Overview

Post, this enticing collection of sophisticated yet easy-to-make recipes is now available for the first time in a large-format paperback edition. Each of the 381 pies in the book is a mixture of inspiration and convention. Each has been strikingly photographed against a background of art created especially for the book by contemporary artists across the country.

Called "pleasing to both palate and palette" by The Washington Post, this enticing collection of sophisticated yet easy-to-make recipes is now available for the first time in a large-format paperback edition. Each of the 381 pies in the book is a mixture of inspiration and convention. Each has been strikingly photographed against a background of art created especially for the book by contemporary artists across the country.

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Editorial Reviews

The Washington Post
Pleases both palate and palette...
USA TODAY
Truly a rich cookbook.
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Product Details

  • ISBN-13: 9781576300220
  • Publisher: Houghton Mifflin Harcourt Publishing Company
  • Publication date: 8/25/1996
  • Edition description: REPRINT
  • Pages: 160
  • Product dimensions: 9.98 (w) x 9.99 (h) x 0.50 (d)

Table of Contents

Introduction 6
Pie Crust Recipes 9
Pie Crust Basics 11
Sweet Cheese Raspberry Pie 16
Susan's Unbaked Blueberry Pie 20
Figgy Almond Pie 24
Betty Lou's Rhubarb Pie 28
Maple Sugar and Cream Pie 32
Cranberry-Pear Streusel Pie 36
Strawberry-Orange Frappe Pie 40
Lemon-Lime Slice Pie 44
Backyard Green Tomato Pie 48
Fresh Peach Pie 52
Cool Lime Pie With Tequila 56
Apple Butter Apple Pie 60
Eat-Me-Quick Buttermilk Custard Pie 64
Mom's Lemon Meringue Pie 68
Ultrasmooth Chocolate Malted Pie 72
Apricot and White Cherry Pie 76
Summer Berry Chiffon Pie 80
Very Berry Pie 84
Brandied Butterscotch Pie 88
Bourbon-Spiked Pecan Pie 92
Mocha Fudge Pie 96
Sour Cherries in Gewurztraminer Pie 100
Ricotta Nut Crunch Pie 104
Butter-Brickle Banana Cream Pie 108
Peach Pie, Oklahoma Style 112
Upside-Down Fried-Pear Pie 116
Strawberry Jam Pie 120
Black Bottom Pie 124
Tutti-Frutti Pie 128
Raspberry-Rhubarbara Pie 132
Nutty Coconut Cream Pie 136
Chocolate Caramel Hazelnut Pie 140
Tiny Chess Pies 144
Minnesota Gooseberry Pie 148
Brown Sugar Apple Crumb Pie 152
Peppery Sweet Potato Pie 156
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Sort by: Showing 1 Customer Reviews
  • Anonymous

    Posted October 5, 2000

    What a delightful book

    This is a wonderful book with truely great ideas. One can just enjoy the delightful photos of fun presentations that have been created for each pie or read a ggod discussion on the art of pie making. I found the helpful hints have improved my own crusts and pies!

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