The Book of Mexican Foods

The Book of Mexican Foods

by Christine Barrett
     
 

Includes full-color photographs and step-by-step pictures that make these recipes, characteristic of the country's enticing and exciting cuisine, easy to prepare. See more details below

Overview

Includes full-color photographs and step-by-step pictures that make these recipes, characteristic of the country's enticing and exciting cuisine, easy to prepare.

Product Details

ISBN-13:
9781557880321
Publisher:
Penguin Publishing Group
Publication date:
07/28/1991
Series:
Book of... Series
Pages:
120
Product dimensions:
5.44(w) x 10.88(h) x 0.17(d)

Related Subjects

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >