The Cheese-Lover's Kitchen Handbook

The Cheese-Lover's Kitchen Handbook

by Juliet Harbutt, Roz Denny
     
 

An indispensable, fully illustrated reference to the cheese of the world, with expert descriptions of the history, color, texture, taste and the method of making.  See more details below

Overview

An indispensable, fully illustrated reference to the cheese of the world, with expert descriptions of the history, color, texture, taste and the method of making.

Product Details

ISBN-13:
9781842159453
Publisher:
Anness Publishing, Ltd.
Publication date:
08/15/2004
Pages:
264
Product dimensions:
6.98(w) x 8.66(h) x 0.65(d)

Related Subjects

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >