Fall is an inspiring time for home cooks. The seasons are changing, the air has a chill, and the thought of heating up the house by turning on the oven or simmering a dish on the stove is cozy and appealing for the first time since April. Plus, a variety of tasty fruits and vegetables are in season […]
For friends and family who love to cook (and those who like to eat and look at pretty food pictures), you really can’t go wrong giving the gift of a cookbook. Just make sure to match the cuisine with the recipient’s interests—give one of Yotam Ottolenghi‘s painterly tomes to a vegetarian, a gluten-free book from Silvana […]