Christmas Cookies: Reference to Go: 50 Delicious Holiday Confections

Christmas Cookies: Reference to Go: 50 Delicious Holiday Confections

by Lou Seibert Pappas
     
 

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Bake up a batch of festive winter treats! All of the traditional favorites—and some contemporary twists—are included in this handy ebook of easy-to-follow recipes, from classic gingerbread and spiced Lebkuchen, to rich Snowflake Brownie Diamonds and delicate Norwegian Lace Cookies. Whether at home or with friends, Christmas Cookies: Reference to Go

Overview

Bake up a batch of festive winter treats! All of the traditional favorites—and some contemporary twists—are included in this handy ebook of easy-to-follow recipes, from classic gingerbread and spiced Lebkuchen, to rich Snowflake Brownie Diamonds and delicate Norwegian Lace Cookies. Whether at home or with friends, Christmas Cookies: Reference to Go will help you deck your halls with the sumptuous aromas and oven-baked warmth of the season.

Editorial Reviews

From the Publisher
'Tis the season to make cookies, and 'tis the job of the Christmas Cookie Deck to make the baking both convenient and fun. Pop this deck into someone's stocking and hope it's a gift that keeps on giving in the form of treats for you. Each card offers a recipe for a different holiday sweet and a photo of the finished confection, with 50 recipes in all. Your giftee can whip up a globe-trotting assortment Viennese marzipan bells, Scottish coriander shortbread stars, Norwegian lace cookies or focus on a single ingredient, such as ginger or chocolate. When the sturdy cards get covered in flour fingerprints, he or she can easily wipe them off, and the box that holds them guarantees there will be no need to turn the kitchen upside down looking for a recipe. The only real challenge for the baker will be deciding which of the cookies to make. You might want to drop a few hints. -Boston Globe

Product Details

ISBN-13:
9781452111704
Publisher:
Chronicle Books LLC
Publication date:
11/18/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
50
File size:
18 MB
Note:
This product may take a few minutes to download.

Related Subjects

Meet the Author

Lou Seibert Pappas is the author of many cookbooks, including Crepes, Coffee Cakes, and Sorbets and Ice Creams. She lives in Palo Alto, California.
Frankie Frankeny is a San Francisco-based photographer whose work has illustrated many books, including Wookiee Cookies and The Christmas Cookie Book.

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