The Complete Idiot's Guide to Fermenting Foods

The Complete Idiot's Guide to Fermenting Foods

by Wardeh Harmon
     
 

View All Available Formats & Editions

• This is the first series book to discuss the wonderful health benefits of live-culture foods and the techniques for preparing them
• Includes over 100 delicious recipes for all types of fermentations

Overview

• This is the first series book to discuss the wonderful health benefits of live-culture foods and the techniques for preparing them
• Includes over 100 delicious recipes for all types of fermentations

Product Details

ISBN-13:
9781615641505
Publisher:
DK
Publication date:
04/03/2012
Series:
Complete Idiot's Guide Series
Pages:
320
Sales rank:
255,690
Product dimensions:
7.40(w) x 9.10(h) x 0.90(d)
Age Range:
18 Years

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >