The Complete Idiot's Guide to Snack Cakes

The Complete Idiot's Guide to Snack Cakes

by Leslie Bilderback
     
 

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All the tempting decadence—homemade! Includes color photos.

Master Baker Leslie Bilderback shows readers how to make their favorite treats in their own kitchens, then goes on to introduce dozens of other mouth-watering snack cake recipes from around the world. Everyone loves a treat: serve them up with tea, coffee, or lemonade; take a plate to a

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Overview

All the tempting decadence—homemade! Includes color photos.

Master Baker Leslie Bilderback shows readers how to make their favorite treats in their own kitchens, then goes on to introduce dozens of other mouth-watering snack cake recipes from around the world. Everyone loves a treat: serve them up with tea, coffee, or lemonade; take a plate to a party— and wait for the raves to roll in!

• Written by an expert master chef and baker
• More than 100 delicious and easy-to-follow recipes
• Four-color insert with fantastic decorating tips

Product Details

ISBN-13:
9781592577378
Publisher:
Alpha Books
Publication date:
06/03/2008
Series:
Complete Idiot's Guide Series
Pages:
256
Product dimensions:
5.90(w) x 8.90(h) x 0.70(d)
Age Range:
18 Years

Related Subjects

Meet the Author

Leslie Bilderback has been a certified master chef and baker for nearly 20 years. She is the author of The Complete Idiot's Guide to Success as a Chef, The Complete Idiot's Guide® to Comfort Food, and The Complete Idiot's Guide to Spices and Herbs. James O. Fraioli is an award-winning author and photographer who's contributed to over 18 magazines. Fraioli's work has appeared in the New York Times, numerous radio shows across the country, and on The Food Network's The Essence of Emeril.

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