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The Dairy-Free Cookbook: Over 50 Delicious and Healthy Recipes That Are Free From Dairy Products

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Overview

With essential information on eating well and over 50 enticing and tasty recipes, this is a no-nonsense cookbook for those with a milk allergy or who are lactose intolerant. The expert introduction advises on the foods that are safe to eat and best to avoid, and on substitute ingredients and how to maintain a healthy diet. Over 220 step-by-step photographs guarantee success every time.
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More About This Book

Overview

With essential information on eating well and over 50 enticing and tasty recipes, this is a no-nonsense cookbook for those with a milk allergy or who are lactose intolerant. The expert introduction advises on the foods that are safe to eat and best to avoid, and on substitute ingredients and how to maintain a healthy diet. Over 220 step-by-step photographs guarantee success every time.
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Product Details

  • ISBN-13: 9780754826804
  • Publisher: Anness Publishing, Ltd.
  • Publication date: 9/7/2013
  • Pages: 96
  • Sales rank: 358,611
  • Product dimensions: 6.80 (w) x 8.70 (h) x 0.60 (d)

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Sort by: Showing 1 Customer Reviews
  • Anonymous

    Posted November 15, 2013

    My primary reason for finding this book worthless is its use of

    My primary reason for finding this book worthless is its use of milk in its recipes. It asserts the claim that goats milk is not "dairy". My daughters immunologist assures us that she cannot have ANY form of mammal milk. That is what a milk allergy is.

    Also, these recipes are a very diverse in their materials and preparation. Perhaps many people would enjoy these crazy recipes, it just won't work for my child. 

    1 out of 1 people found this review helpful.

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