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While raising your own produce is eco-friendly in itself, you'll learn how to plant, grow, and water as sustainably as possible to ensure your edible ...
While raising your own produce is eco-friendly in itself, you'll learn how to plant, grow, and water as sustainably as possible to ensure your edible Eden remains green and productive all year long. Plus, with a collection of innovative, step-by-step projects for designing colorful pots and plant supports with recycled containers and other household paraphernalia, you'll double your eco-friendliness, avoid hours of shopping, and be able to infuse your space with your own personal flair and style. Who knew saving time, money, and the environment could be so much fun?
A collection of practical advice, fabulous container projects, and stunning examples of how gardeners around the world are successfully transforming urban spaces into abundant fruit and vegetable plots, The Edible Balcony is your guide to creating attractive, responsible, and thoroughly rewarding small space gardens-and perhaps never having to settle for grocery store produce again.
Posted September 7, 2012
Great guide to making the barren, vast (snark) landscape of my 8 x 6 foot balcony more productive and pleasing to the eye. I have made good progress thanks to the tips in this book and can't wait till I can whip up a salad with some of the nummy fixins I'm growing. Packed with great advice, tips and photos to keep me encouraged. I am now an urban farmer!
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Posted April 3, 2012
Posted June 26, 2013
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