The Encyclopedia of Country Living, 40th Anniversary Edition

The Encyclopedia of Country Living, 40th Anniversary Edition

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by Carla Emery
     
 

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The bestselling resource for modern homesteading, growing and preserving foods, and raising chickens, The Encyclopedia of Country Living includes how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, can peaches, milk a goat, grow herbs, churn butter, build a chicken coop, catch a pig, cook on a wood stove, and much, much more.…  See more details below

Overview

The bestselling resource for modern homesteading, growing and preserving foods, and raising chickens, The Encyclopedia of Country Living includes how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, can peaches, milk a goat, grow herbs, churn butter, build a chicken coop, catch a pig, cook on a wood stove, and much, much more. This comprehensive resource is the most authoritative guide available to a sustainable lifestyle and living off of the land.

Carla Emery started writing The Encyclopedia of Country Living in 1969 during the back-to-the-land movement of that time. She continued to add content and refine the information over the years, and the book went from a self-published mimeographed document to a book of 928 pages.

This 40th Anniversary Edition reflects the most up-to-date resource information and the most personal version of the book that became Carla Emery's life work. It is the original manual of basic country skills that have proved essential and necessary for people living in the country, the city, and everywhere in between.

Carla Emery's The Encyclopedia of Country Living contains 1,000,000 words, 2,000+ recipes, and 1,500+ mail-order sources (for everything she tells you how to do, she also tells you where to get the supplies to do it). This book is so basic, so thorough, so reliable, that it deserves a place in every home.

Table of Contents


1 Oddments
2 Introduction to Plants
3 Grasses, Grains & Canes
4 Garden Vegetables
5 Herbs & Flavorings
6 Tree, Vine, Bush & Bramble
7 Food Preservation
8 Introduction to Animals
9 Poultry
10 Goats, Cows & Home Dairying
11 Bee, Rabbit, Sheep & Pig
12 Appendix


From the Trade Paperback edition.

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Editorial Reviews

Library Journal
★ 02/01/2014
First published in 1969 and continually updated, this latest edition is one of the most comprehensive resources available today. (LJ 6/1/03)
From the Publisher
“For the suburbanite with just enough space for a little garden to the die-hard homesteaders and everyone in between, The Encyclopedia of Country Living makes for both fascinating reading and a truly essential reference source. You won’t find a more complete source of step-by-step information about growing, processing, cooking and preserving every kind of food—from the garden, the orchard, the field or the barnyard!”
Rodale Book Club

"If you're dreaming about moving "back to the land" someday, or if you're already there and want to live more self-sufficiently (wherever you may be) you'll want a copy of ... The Encyclopedia of Country Living."
Organic Gardening

“This book is a monument to the coevolution of a person and an idea. As folk literature. . . this book should be shelved in your collection between the Foxfire books and Alicia Bay Lau­rel’s Living on Earth.”
Whole Earth catalog

 “Urbanites will find the recipes and resources list. . . useful, the trivia interesting. . . and Emery’s personal reflections. . . com­pelling. Even readers with no plans to raise sheep, sell home­made cheese or plant millet will find this a fascinating cultural document.”
Publishers Weekly

"Packed with old wisdom as well as up-to-date websites and mail-order sources to make country living easier."
Country Almanac

“Although mainly a modern individualist’s resource on how to grow and prepare food, this work is much more. As one aston­ished browser acclaimed, ‘Is there anything this book doesn’t tell you how to do?’”
Library Journal

"If you’re thinking about ditching the city and reconnecting with a simpler, more direct way of life, living the self-sufficient lifestyle full-bore, or just living more directly and simply where you are right now, The Encyclopedia covers a wealth of information to keep you on target."
Lehman's Country Living

"If I could only have one comprehensive how-to book on self-reliant living (and I think I've read them all), this would be it. As a matter of fact, I have two copies of this book myself... It has gotten better and better since it was first printed 40 years ago. And the massive book is filled with personal stories and anecdotes, making it a friendly and easy read — not at all like a textbook."
Backwoods Home Magazine

"The Encyclopedia of Country Living by Carla Emery is one of my favorite finds. It is a guide to all things country and, for those of us that don’t get down on the farm as often as we would like to, it is a mini vacation from the asphalt jungle. Emery offers practical advice on everything from gardening and canning to raising animals and churning butter. ...The Encyclopedia of Country Living is a warm and inviting trip to your Grandmother’s kitchen table and that, alone, is reason enough to pick up a copy for your own library."
The Jefferson County Post

"While it is impossible for one book to have everything you need, 'The Encyclopedia of Country Living' does an exceptional job of giving you the most bang for your buck when it comes to needing a single resource where you are likely to find the answer to your country living questions."
Outdoor Self Reliance

"Practical advice, invaluable information, and collected wis­dom for folks and farmers in the country, city, and anywhere in between."
Territorial Seed catalog

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Product Details

ISBN-13:
9781570618413
Publisher:
Sasquatch Books
Publication date:
12/18/2012
Sold by:
Penguin Random House Publisher Services
Format:
NOOK Book
Pages:
928
Sales rank:
1,115,975
File size:
6 MB

What People are saying about this

From the Publisher
“For the suburbanite with just enough space for a little garden to the die-hard homesteaders and everyone in between, The Encyclopedia of Country Living makes for both fascinating reading and a truly essential reference source. You won’t find a more complete source of step-by-step information about growing, processing, cooking and preserving every kind of food—from the garden, the orchard, the field or the barnyard!”
Rodale Book Club

"If you're dreaming about moving "back to the land" someday, or if you're already there and want to live more self-sufficiently (wherever you may be) you'll want a copy of ... The Encyclopedia of Country Living."
Organic Gardening

“This book is a monument to the coevolution of a person and an idea. As folk literature. . . this book should be shelved in your collection between the Foxfire books and Alicia Bay Lau­rel’s Living on Earth.”
Whole Earth catalog

 “Urbanites will find the recipes and resources list. . . useful, the trivia interesting. . . and Emery’s personal reflections. . . com­pelling. Even readers with no plans to raise sheep, sell home­made cheese or plant millet will find this a fascinating cultural document.”
Publishers Weekly

"Packed with old wisdom as well as up-to-date websites and mail-order sources to make country living easier."
Country Almanac

“Although mainly a modern individualist’s resource on how to grow and prepare food, this work is much more. As one aston­ished browser acclaimed, ‘Is there anything this book doesn’t tell you how to do?’”
Library Journal

“Practical advice, invaluable information, and collected wis­dom for folks and farmers in the country, city, and anywhere in between.”
Territorial Seed catalog

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Meet the Author

Carla Emery lived on a farm in Idaho for more than thirty years as a wife, mother of seven, home-schooler, goat-keeper, garden-grower, writer, and country-living instructor. She wrote and self-published the first editions of The Encyclopedia of Country Living during the early 1970s and also ran her "School of Country Living." Carla sold nearly 90,000 copies of her self-published editions, traveling the country to promote it and appearing on such shows as The Mike Douglas Show, The Tonight Show with Johnny Carson, The Phil Donahue Show, and Good Morning America, where she demonstrated country-living skills such as goat-milking, bread-making, and butter-churning.

When Sasquatch Books published the 9th Edition of Encyclopedia in 1994, Carla continued to travel the country promoting and selling the book, and teaching the timeless skills of country living. Carla cultivated a large and loyal following across the country. Carla passed away in 2005.

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The Encyclopedia of Country Living, 40th Anniversary Edition 4.1 out of 5 based on 0 ratings. 7 reviews.
A_Sloan More than 1 year ago
Good reason this has  stood the test of time I briefly met Carla Emery years ago. She was a very warm, giving, and likeable person (sadly I later learned she died shortly after I met her), and she was the real deal. She had grown up on a farm, homesteading, and living and learning from her relatives many of the skills she writes about in her book (she admitted some parts of the book were researched--not surprising given this book is truly encyclopedic). But for her the skills she writes about was a way of life. There's a good reason this book is a classic with multiple editions. It includes more information on country skills than most of us will ever use. It boogles my mind how she put it all together. Back to Basics is another classic in this genre, but that was written by a whole team of writers. This was all Carla. Reading this is like spending time in a room full of homesteaders and listening to them chat and swap stories. Of course, you probably won't need to know how to give birth to a baby without a doctor around or how to midwife/husband a baby calf into the world in a snow storm, but it's comforting to know you could find out how if necessary, even if the power is out. Most likely you'll need if for things like mending a fence or growing grain. Yep, it's in here. And Carla's likeability comes through in print. This book is a classic. Other books likely of interest: >Your Cabin in the Woods, which is a great starter book for anyone thinking about getting their own place in the country, as it is a very helpful combination of both practical and philosophical. >Back to Basics: A Complete Guide to Traditional Skills, Third Edition, also great reference for all things homesteading. >Traditional Breads of the World: 275 Easy Recipes from Around the Globe Like The Encyclopedia of Country Living, these books have also stood the test of time.
Anonymous More than 1 year ago
Love the good information here! I got the preview book in the nook and was able to read 367 pages of useful information. The author was very good at relating what it is like to be a homesteaders.
Anonymous More than 1 year ago
since this book first came out, I thought " what a great, informative resource book for those of us who know little but wish for more knowledge on living off the land.
Anonymous More than 1 year ago
I have now bought 12 copies of the fantastic  book to give to my Sister, nieces, nephews, cousins, and friends.  It is full of Great information.  
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Hi*