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The Everything Indian Slow Cooker Cookbook: Includes Pineapple Raita, Tandoori Chicken Wings, Mulligatawny Soup, Lamb Vindaloo, Five-Spice Strawberry Chutney...and hundreds more!
     

The Everything Indian Slow Cooker Cookbook: Includes Pineapple Raita, Tandoori Chicken Wings, Mulligatawny Soup, Lamb Vindaloo, Five-Spice Strawberry Chutney...and hundreds more!

by Prerna Singh
 

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Flavorful - and easy - Indian cooking at home!

Do you love Indian food, but wonder how to capture those unique flavors at home? With The Everything Indian Slow Cooker Cookbook, all you have to do is toss your ingredients into a slow cooker and then come home to a delicious, savory meal that the whole family will love!

Featuring 300 mouthwatering

Overview

Flavorful - and easy - Indian cooking at home!

Do you love Indian food, but wonder how to capture those unique flavors at home? With The Everything Indian Slow Cooker Cookbook, all you have to do is toss your ingredients into a slow cooker and then come home to a delicious, savory meal that the whole family will love!

Featuring 300 mouthwatering recipes and instructions for building a masaledaani (spice box), this cookbook shows you how to create authentic Indian recipes in just a few simple steps. With author Prerna Singh's guidance and the convenience of your slow cooker, you'll enjoy crafting delightful delicacies like:

  • Spicy Chicken Stew
  • Curried Tempeh in Coconut Cream
  • Chili Coconut Chicken (Mangalorian Murgh Gassi)
  • Slow Cooker Tandoori Chicken
  • Hot Spiced Lamb (Andhra Gosht Pittu)
  • Lobster in Creamy Sauce (Lobster Ka Korma)
  • Saffron Rice (Kesari Chawal)
  • Mango Chili Chutney
  • Cardamom-Infused Cheesecake
  • Strawberry Lassi
The Everything Indian Slow Cooker Cookbook includes hundreds of recipes that will tantalize your taste buds without monopolizing your time!

Product Details

ISBN-13:
9781440541698
Publisher:
F+W Media
Publication date:
09/18/2012
Series:
Everything®
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
304
File size:
2 MB

Meet the Author

Prerna Singh is a blogger, photographer, recipe developer, and founder of the Indian food blog Indian Simmer (www.indiansimmer.com), a Saveur Finalist for Best Food Blog in 2011. Visit her on Twitter at @indiansimmer. She lives in Milpitas, CA.

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