The Good Housekeeping Test Kitchen Grilling Cookbook: 225 Sizzling Recipes for Every Season

The Good Housekeeping Test Kitchen Grilling Cookbook: 225 Sizzling Recipes for Every Season

4.0 1
by Good Housekeeping
     
 

View All Available Formats & Editions

This entry in the popular Good Housekeeping Test Kitchen family of cookbooks is the essential resource on a favorite topic: grilling! Including 20 bonus links to helpful how-to videos, it features triple-tested recipes to grill both indoors and out, all year round. Not only does this must-have cookbook offer beef, pork, poultry, and seafood dishes;See more details below

Overview

This entry in the popular Good Housekeeping Test Kitchen family of cookbooks is the essential resource on a favorite topic: grilling! Including 20 bonus links to helpful how-to videos, it features triple-tested recipes to grill both indoors and out, all year round. Not only does this must-have cookbook offer beef, pork, poultry, and seafood dishes; vegetables and meatless mains; and salads, sauces, and sides, it also showcases 16 recipes from celebrity grill masters like Jamie and Bobby Deen, Guy Fieri, Bobby Flay, Emeril LaGasse, and Steven Raichlen, plus blue-ribbon prize winners from the competitive barbecue circuit! Colorful icons indicate those choices that take 30 minutes or less or are low-calorie, heart-healthy, or make-ahead meals, and 250 color photographs show the finished dishes.

Editorial Reviews

Publishers Weekly
The latest ring-bound collection from the Good Housekeeping Test Kitchen lives up to the high standard of practicality set by its brethren in this collection of 225 recipes geared for grilling. Tabs allow readers to quickly flip to the section of their choice, be it burgers, steaks and ribs, fish, chicken, or vegetables, as well as sauces, salsas and sides to accompany their meals. Grilling standards like Grilled Caesar Salad, Beer Can Chicken, and basic barbecued ribs, baked beans, and cole slaw are here, but the editors do an admirable job of expanding one's grilling options with the inclusion of Shrimp with Asian BBQ Sauce, Greek Chicken Pitas, and Spicy Grilled Pizza with White Corn and Three Cheeses offered courtesy of "celebrity grill masters" Johanne Killeen and George Germon of Al Forno (several other celebrity chefs make appearances as well). A guide to gauging done-ness, tips on smoking and wood selection, and QR codes that lead readers with smartphones to short, instructional videos broaden the book's appeal and will be appreciated by those new to grilling. Veteran grillers may find a few new dishes to try, but those in the honeymoon phase of grill ownership benefit most with this practical collection. (Apr.)
Library Journal
In this tab-organized and ring-bound cookbook, updated recipes from previous Good Housekeeping grilling titles appear alongside new "celebrity grilling recipes" (e.g., Steven Raichlen's Koreatown beef with cucumber salad) and mobile device-enabled tags to online videos. Readers who already know how to fire up a grill can easily browse these recipes for quick meal ideas (grilled eggplant sandwiches), make-ahead favorites (Tex-Mex bean burgers), and low-calorie indulgences (peachy frozen yogurt). VERDICT Simple, appealing, and not overly fussy, this collection will please amateur grillers and their families.

Product Details

ISBN-13:
9781618370518
Publisher:
Hearst
Publication date:
04/02/2013
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
448
Sales rank:
1,165,776
File size:
72 MB
Note:
This product may take a few minutes to download.

Related Subjects

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >