The Great Big Book Of Chili Vol.1

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Overview

Chili was born in the Southwest and customized to meet the tastes of nearly all Americans. Here is a collection of nearly 1500 chili recipes. The recipes in this collection start with chili powders, then goes on to include historic recipes, championship recipes, Texas and Cincinnati recipes, recipes from a bunch of different places, recipes with fun and funny names, famous and not so famous people's recipes, from firehouses, jails and taverns, colors other than red, meats other than beef and, finally, vegetarian ...
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Overview

Chili was born in the Southwest and customized to meet the tastes of nearly all Americans. Here is a collection of nearly 1500 chili recipes. The recipes in this collection start with chili powders, then goes on to include historic recipes, championship recipes, Texas and Cincinnati recipes, recipes from a bunch of different places, recipes with fun and funny names, famous and not so famous people's recipes, from firehouses, jails and taverns, colors other than red, meats other than beef and, finally, vegetarian chilies.
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Product Details

  • ISBN-13: 9781588510846
  • Publisher: Publish America
  • Publication date: 9/12/2005
  • Pages: 480
  • Sales rank: 1,157,767
  • Product dimensions: 6.00 (w) x 9.00 (h) x 1.07 (d)

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Sort by: Showing all of 2 Customer Reviews
  • Anonymous

    Posted December 3, 2001

    Wow! I had no idea there were this many types of chili

    This book has every type of chili you could ever want. If you like chili you have to buy this book.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted November 3, 2001

    This is a great chili book

    After reading this book, I entered a chili contest and won I frist place. If you like chili this is the book to buy.

    Was this review helpful? Yes  No   Report this review
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