Guide to Carbohydrate Counting: A Simple Meal-Planning Method for People with Diabetes

Guide to Carbohydrate Counting: A Simple Meal-Planning Method for People with Diabetes

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by Fairview Health Services
     
 

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This booklet shows diabetics how to control their blood sugar by eating consistent amounts of carbohydrates throughout the day.

Overview

This booklet shows diabetics how to control their blood sugar by eating consistent amounts of carbohydrates throughout the day.

Product Details

ISBN-13:
9781577491026
Publisher:
Taylor Trade Publishing
Publication date:
04/24/2001
Edition description:
Second Edition
Pages:
28
Product dimensions:
6.00(w) x 9.00(h) x 1.00(d)

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The Guide to Carbohydrate Counting: A Simple Meal-Planning Method for People with Diabetes 1 out of 5 based on 0 ratings. 1 reviews.
Guest More than 1 year ago
Counting carbs as units versus grams makes a simple process complicated.