The ice cream and frozen dessert industry : changes and challenges

The ice cream and frozen dessert industry : changes and challenges

5.0 1
by Robert Erwin Jacobson
     
 

Product Details

ISBN-13:
2940021261579
Publisher:
Urbana, Ill. : University of Illinois Agricultural Experiment Station
Format:
NOOK Book
File size:
43 KB

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >