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The Joy of Pickling - Revised: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market
     

The Joy of Pickling - Revised: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market

by Linda Ziedrich
 

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225 flavor-packed recipes for vegetables and more from garden or market.

Overview


225 flavor-packed recipes for vegetables and more from garden or market.

Product Details

ISBN-13:
9781558323742
Publisher:
Harvard Common Press, The
Publication date:
05/17/2009
Edition description:
Revised
Pages:
432
Product dimensions:
7.30(w) x 9.20(h) x 1.70(d)

Meet the Author

Linda Ziedrich is a certified Master Food Preserver and Master Gardener who frequently teaches classes and performs demos on a range of preserving topics across the Pacific Northwest. She is also the author of The Joy of Pickling, now in its third edition, and The Joys of Jams, Jellies, and Other Sweet Preserves. She blogs at A Gardener's Table. She lives in the Willamette Valley of Oregon.

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