×

Uh-oh, it looks like your Internet Explorer is out of date.

For a better shopping experience, please upgrade now.

The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking
     

The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking

3.3 3
by Sara Kate Gillingham, Faith Durand
 

See All Formats & Editions

Winner of the James Beard Award for General Cooking

From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen—plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more.
 

Overview

Winner of the James Beard Award for General Cooking

From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen—plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more.
 
 “There is no question that the kitchen is the most important room of the home,” say Sara Kate Gillingham and Faith Durand of the beloved cooking site and blog, The Kitchn.

The Kitchn offers two books in one: a trove of techniques and recipes, plus a comprehensive guide to organizing your kitchen so that it’s one of your favorite places to be.
 
For Cooking:
·         50 essential how-to's, from preparing perfect grains to holding a chef’s knife like a pro
·         150 all-new and classic recipes from The Kitchn, including Breakfast Tacos, Everyday Granola,  Slow Cooker Carnitas, One-Pot Coconut Chickpea Curry, and No-Bake Banana and Peanut Butter Caramel Icebox Cake
For Your Kitchen:
·         A shopping list of essentials for your cabinets and drawers (knives, appliances, cookware, and tableware), with insider advice on what’s worth your money
·         Solutions for common kitchen problems like limited storage space and quirky layouts
·         A 5-minute-a-day plan for a clean kitchen
·         Tips for no-pressure gatherings
·         A look inside the kitchens of ten home cooks around the country, and how they enjoy their spaces
 
The Kitchn Cookbook gives you the recipes, tools, and real-life inspiration to make cooking its own irresistible reward.

Editorial Reviews

From the Publisher
"This labor of love from Sara Kate and Faith of The Kitchn feels like the answer to a lot of lingering kitchen questions. The book is a combination of recipes, kitchen lessons, and organizational and storage tips. It’s everything. So very good!" Joy the Baker

"[The Kitchn Cookbook] is essentially a road map for organizing the busiest room in your house, stocking your pantry, and implementing simple tweaks that will make cooking faster, more delicious, and more fun." Every Day with Rachael Ray Magazine
 
"TheKitchn.com is the go-to site for many home cooks, owing to its warm, friendly editorial voice; its accessible recipes and how-tos; and the glimpses into other people’s kitchens—both figuratively and literally. [The Kitchn Cookbook]’s 150 recipes include one-pot coconut chickpea curry, slow cooker carnitas, and no-bake banana and peanut butter caramel icebox cake. Tips for stocking, organizing, and cleaning your kitchen are also included—the five-minute-a-day plan for a clean kitchen alone makes the book worth the price." Library Journal
 
"While the book may be called a cookbook, it certainly isn’t just that. One half of the book is recipes, but the other half is what Gillingham and Durand are calling a handbook to a happy kitchen and loving your kitchen more.” –Publishers Weekly

Product Details

ISBN-13:
9780770434434
Publisher:
Potter/TenSpeed/Harmony
Publication date:
10/07/2014
Pages:
304
Sales rank:
206,928
Product dimensions:
10.10(w) x 8.20(h) x 1.10(d)

Meet the Author

SARA KATE GILLINGHAM is a food writer based in New York City. She is the founding editor of Apartment Therapy's The Kitchn, an award-winning cooking website and online community, which began in 2005. She is also the author of two cookbooks, Good Food to Share and The Greyston Bakery Cookbook.

FAITH DURAND is the executive editor of The Kitchn and the author of Bakeless Sweets and Not Your Mother's Casseroles. An avid home cook, gardener, and lover of dinner parties, she lives in Columbus, Ohio, with her husband.

Customer Reviews

Average Review:

Post to your social network

     

Most Helpful Customer Reviews

See all customer reviews

The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking 3.3 out of 5 based on 0 ratings. 3 reviews.
BrittneyA_22 More than 1 year ago
recently received an awesome cook book, its called The Kitchn its basically a cooking school in a book. It tells you so much and I have learned so many new things I never knew about. I also love how it gives you great storage tips and kitchen organization tips. One thing I love about it is it gives you cooking temps for all meats, it tells you how long different meats last in the fridge and freezer. I recommend this book to every home cook because you can learn so much from it. The only downfall about it is, its big and bulky it reminds you of a school text book but I guess it has to in order to fit all the info inside. I’m happy I got this book and it was a wonderful edition to my collection. I received this book from the blogging for books program in exchange for my honest review!
Anonymous More than 1 year ago
It's not rocket science...couldn't you just make a Do & Donts list?
Anonymous More than 1 year ago