The New Book of Soups: A Complete Guide to Stocks, Ingredients, Preparation and Cooking Techniques, with over 150 Tempting New Recipes

The New Book of Soups: A Complete Guide to Stocks, Ingredients, Preparation and Cooking Techniques, with over 150 Tempting New Recipes

by Anne Sheasby
     
 

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Filled with fresh, new ideas and superb photography, the book introduces creative soups of all styles.  See more details below

Overview

Filled with fresh, new ideas and superb photography, the book introduces creative soups of all styles.

Product Details

ISBN-13:
9780754815334
Publisher:
Anness Publishing, Ltd.
Publication date:
07/25/2005
Pages:
256
Product dimensions:
9.24(w) x 11.98(h) x 1.00(d)

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