Pioneer Woman Cooks-A Year of Holidays (Enhanced Edition), The v2: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

Pioneer Woman Cooks-A Year of Holidays (Enhanced Edition), The v2: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

by Ree Drummond
Pioneer Woman Cooks-A Year of Holidays (Enhanced Edition), The v2: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

Pioneer Woman Cooks-A Year of Holidays (Enhanced Edition), The v2: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

by Ree Drummond

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$15.99 

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Overview

This enhanced edition includes videos of Ree demonstrating some of her favorite recipes from the book … in her own kitchen!

Ree Drummond—accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author—presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year.

Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone!), helping home cooks create a variety of delights.

Whip up a Resolution Smoothie on New Year’s Day; Whiskey BBQ Sliders and Dr Pepper Cupcakes for The Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends.

Enjoy holidays all year ’round...Pioneer Woman style!


Product Details

ISBN-13: 9780062324047
Publisher: HarperCollins Publishers
Publication date: 11/12/2013
Series: Pioneer Woman Cooks Series
Sold by: HARPERCOLLINS
Format: eBook
Pages: 400
Sales rank: 228,893
File size: 646 MB
Note: This product may take a few minutes to download.

About the Author

About The Author

Ree Drummond is the author of seven #1 New York Times bestselling cookbooks in the Pioneer Woman Cooks series, the New York Times bestsellers Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many bestselling children’s books. Her award-winning website, The Pioneer Woman, was founded in 2006, and her top-rated cooking show, The Pioneer Woman, premiered on Food Network in 2011. In the years that followed, Ree launched The Pioneer Woman Magazine, a well-loved line of kitchen and home products at Walmart, and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and has five adult kids who come home for family meals whenever they can!

Hometown:

Bartlesville, Oklahoma

Date of Birth:

January 6, 1969
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