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The Rice Cookbook
     

The Rice Cookbook

by Anne Dettmer, Victoria Lloyd-Davies
 
Features over 80 recipes for using a multitude of rice types, such as long-grain, short-grain, basmati, and risotto, among others. There are recipes for appetizers, soups, side dishes, main courses, risottos stuffings, stir-fries, and desserts. Each recipe has been specially created and tested and is suitable for any occasion.

Overview

Features over 80 recipes for using a multitude of rice types, such as long-grain, short-grain, basmati, and risotto, among others. There are recipes for appetizers, soups, side dishes, main courses, risottos stuffings, stir-fries, and desserts. Each recipe has been specially created and tested and is suitable for any occasion.

Product Details

ISBN-13:
9781564403605
Publisher:
Rowman & Littlefield Publishers, Inc.
Publication date:
01/01/1994
Pages:
96
Product dimensions:
8.54(w) x 9.04(h) x 0.42(d)

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