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The Sausage Cookbook Bible: 500 Recipes for Cooking Sausage
     

The Sausage Cookbook Bible: 500 Recipes for Cooking Sausage

5.0 2
by Ellen Brown
 

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An all-in-one cookbook for making all kinds of dishes with all kinds of sausage.

Sausage isn’t just for breakfast! It is a food that can be made with everything from the finest meats to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of all, it is a food that is generally thought of as a “comfort

Overview

An all-in-one cookbook for making all kinds of dishes with all kinds of sausage.

Sausage isn’t just for breakfast! It is a food that can be made with everything from the finest meats to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of all, it is a food that is generally thought of as a “comfort food” – an ingredient that makes the dish that it’s in flavorful and satisfying. The Sausage Cookbook Bible explores sausage in all its forms and functions, and gives 500 mouth-watering recipes for serving it in everything from basic breakfast to gourmet dessert.

Product Details

ISBN-13:
9781604331875
Publisher:
Cider Mill Press
Publication date:
11/23/2010
Edition description:
Original
Pages:
512
Product dimensions:
8.26(w) x 11.44(h) x 1.70(d)

Related Subjects

Meet the Author

Ellen Brown is a 30-year veteran foodie. She is the author of more than 30 cookbooks, including several Complete Idiot's guides. She is the founding food editor of USA Today. Her writing has been featured in major publications including The Washington Post, The Los Angeles Times, Bon Appétit, Art Culinaire, and The San Francisco Chronicle, and she has a weekly column in the Providence Journal. She lives in Providence, Rhode Island.

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The Sausage Cookbook Bible: 500 Recipes for Cooking Sausage 5 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
Hi yourself
Anonymous More than 1 year ago
Hi