The Savory Gluten-Free Baker: 60 Delicious Recipes for the Gluten Intolerant by Hannah Miles, Hardcover | Barnes & Noble
The Savory Gluten-Free Baker: 60 Delicious Recipes for the Gluten Intolerant

The Savory Gluten-Free Baker: 60 Delicious Recipes for the Gluten Intolerant

by Hannah Miles
     
 
Using clever substitutes and ingenious baking methods, Hannah Miles has created a selection of delicious gluten-free versions of everyone's favorite savory bakes. From Muffins & Scones to enjoy at teatime or with a soup for lunch, to ideas for Breads & Dough made with gluten-free alternatives to wheat flour, Hannah will show just how easy it is to enjoy foods such as

Overview

Using clever substitutes and ingenious baking methods, Hannah Miles has created a selection of delicious gluten-free versions of everyone's favorite savory bakes. From Muffins & Scones to enjoy at teatime or with a soup for lunch, to ideas for Breads & Dough made with gluten-free alternatives to wheat flour, Hannah will show just how easy it is to enjoy foods such as Brioche or Calzone, which are usually off the menu. Small Bites such as Pork and Apple Sausage Rolls or Cheese Straws are great to enjoy as everyday snacks and also perfect for parties. Pies & Tarts make a great simple supper—try Creamy Asparagus Tart or Chilli Pumpkin Tarte Tatin—or turn to the Baked Meals chapter to find recipes for Gluten-free Lasagne or Savory Chicken Crumble. Also included is advice on buying and cooking with gluten-free ingredients, such as flours, and keeping a gluten-free kitchen. This book is a must for the gluten intolerant, or for those who like to bake for gluten-intolerant family members or friends.

Product Details

ISBN-13:
9781849754293
Publisher:
Ryland Peters & Small
Publication date:
08/01/2013
Pages:
144
Sales rank:
1,249,778
Product dimensions:
9.30(w) x 9.40(h) x 0.70(d)

Related Subjects

Meet the Author

Lawyer and 2007 MasterChef finalist, Hannah Miles has developed a second career as a cake maker and food writer. She is the author of Doughnuts, Whoopie Pies, The Gluten-free Baker, Sundaes & Splits, Milkshake Bar, Mini Cakes and Popcorn Treats, all published by Ryland Peters & Small. Hannah lives in an adorably cute thatched cottage in Bedfordshire with two equally cute cats and writes her own popular blog http://hannahscountrykitchen.blogspot.com/

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