The Tillamook Cheese Cookbook: Celebrating Over a Century of Excellence [NOOK Book]

Overview

Back in 1909, a handful of dairy farmers in Tillamook County, Oregon, formed the Tillamook County Creamery Association. More than 100 years later, they are still using the original recipe. Tillamook Cheese is an award-winning American favorite and a household name. Over the years some of the greatest cheese recipes in the world have been developed, tested, and tasted in anticipation of the release of this one of a kind cookbook.
The Tillamook Cheese Cookbook includes recipes ...
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The Tillamook Cheese Cookbook: Celebrating Over a Century of Excellence

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Overview

Back in 1909, a handful of dairy farmers in Tillamook County, Oregon, formed the Tillamook County Creamery Association. More than 100 years later, they are still using the original recipe. Tillamook Cheese is an award-winning American favorite and a household name. Over the years some of the greatest cheese recipes in the world have been developed, tested, and tasted in anticipation of the release of this one of a kind cookbook.
The Tillamook Cheese Cookbook includes recipes such as Cheddar Scallion Biscuits, Cheesy Chicken Tetrazzini, and Twice-baked Cheese Soufflé with Deviled Crab Sauce. An entire section is devoted to the Queen of comfort Food—Mac n’ Cheese. Each year, the co-op sponsors a Mac n’ Cheese recipe contest, and this cookbook includes the best warm and creamy, cheesy and sinfully delicious macaroni and cheese recipes from across the nation.
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Product Details

  • ISBN-13: 9780882409504
  • Publisher: Graphic Arts Books
  • Publication date: 4/8/2013
  • Sold by: Barnes & Noble
  • Format: eBook
  • Edition number: 1
  • Pages: 224
  • Sales rank: 1,324,667
  • File size: 19 MB
  • Note: This product may take a few minutes to download.

Meet the Author

The Tillamook County Creamery Association (TCCA) is a dairy cooperative headquartered in Tillamook County, Oregon, United States. The association manufactures and sells dairy products under the "Tillamook" brand name. Its main facility is the Tillamook Cheese Factory located two miles north of the city of Tillamook on US Route 101.
The 44th largest dairy processor in North America, the Tillamook brand is strongest in the West but sells in all 50 states. It routinely wins awards from the American Cheese Society and other groups.
The co-operative includes 110 dairy farms, mostly within Tillamook County. Products produced by the co-operative include cheese, butter, ice cream, sour cream, and yogurt. Their most famous product is Tillamook cheese, including the famous Tillamook Cheddar. In March 2010, Tillamook's Medium Cheddar cheese won the gold medal in the 2010 World Cheese Championship Cheese Contest hosted by the Wisconsin Cheese Makers Association in Madison, Wisconsin. The cheese scored 99.6 out of 100 points possible, beating 59 other entries.
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Read an Excerpt

In 1981, Fred Josi emigrated from Switzerland and established a thirty-two-acre farm just west of Tillamook. Until the early 1940s, the cows were milked by hand and the milk shipped to the Tillamook Creamery. By 1951, the main plant in Tillamook had opened, and mechanical milking was being utilized at the dairy.
The farm is now managed by Rudy and Ruth Fenk, son-in-law Bart Mizee and grandson Kurt. Bart says that he likes the range of activities and skills involved in the job of a dairy farmer—from business management to animal husbandry and land management. The family appreciates that the fruit of their labor has life-sustaining value to our customers. They say that “our hope is that future generations of our family enjoy the dairy farm lifestyle.”
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Table of Contents

Foreword
Preface
Introduction
How to Make Cheese xxvi

Appetizers
Cheese Truffles
Aged Cheddar with Apple Wedges
Baked Mini Cheese Puffs
Tillamook Cheese Nachos
Fresh Salsa
French Fondue Tillamook-Style
Cheese Fondue
Cheddar & Beer Fondue
Crunchy Cornsticks
PuffPastry Straws
Cheddar Crisps
Potato Cheddar Rounds
Italian Cheese Melts
Grilled Baby Potatoes
Aram Cheese Slices
Smoked Salmon Dip
Tillamook Cheddar & Jalapeno Dip
Herbed Tomato Cheese Toasts
Stuffed Porto bello Mushrooms
Seven-Layer Dip
Risotto Fritters
Portobello Mushroom Cheddar Melts
Cheddar Bread Sticks
Crispy Wonton
Beer & Cheese Spread
Glamorgan Cheese Rolls
Confetti Cheddar Log
Grilled Polenta Torta
Albacore Tuna & Smoked Cheddar
Baked White Cheddar & Artichoke Squares
Cold-Water Pink Shrimp Cocktail Au Gratin

Soups, Salads, and Sides
Savory Southwest Bread Pudding
Cheddar Scallion Biscuits
Tillamook Cheddar Cheese Soup
Spicy Shrimp & Crouton Salad
Giant Cheesy Double Corn Muffins
Chicken & Cheese Chili
Cheddar Pear & Walnut Salad
Cream of Potato & Cheddar Cheese Soup
White Cheddar Gourmet Crackers
Ice Box Crackers
Smoked Salmon Salad
Dilled Cheddar Cheese Batter Bread
Buttermilk Cheese Bread
Tortilla Chip Soup
Sopa de Tortilla
Creamy Basil Gnocchi
Jalapeno Cheddar Muffins
Scalloped Potatoes
Tillamook Cheesy Zucchini Gratin
Billy Hahn's Tillamook Cheddar Beer Soup
Shrimp Cheddar Chowder
Butternut Squash & Cheddar Gratin

Sandwiches & Pizza
Grilled Mexican Pizza
Cheddar Dijon Salad Pizzas
Tillamook Pizza Bianca
Grilled Pizza
Grilled Tuna Sandwich
Shrimp with Melted Cheese Sandwich
Smoked Salmon Panini
Pork Burger on Focaccia
Southwest Chili Burger
Crab Melts
Classic Tillamook Cheeseburger
Gourmet Tillamook Grilled Cheese
Shrimp Ceviche Quesadillas
Vegetarian Quesadillas
Grilled Cheddar & BBQ Pork Sandwich
Tuscan Cheese Melts
Calzone
Roast Beef Sandwich
Grilled Cheddar Apple Sandwich

Mac & Cheese
Kicked-Up Monterey
The Everyday Macaroni & Cheese
Cajun Shrimp Shells and Cheese
Cheesy Pasta and Lobster Bake
Simply Italian Macaroni & Cheese
Truffle-Scented Mac & Cheese
Noble Rot's Macaroni and Cheese
Bacon and Black Truffle
Apple White Cheddar & Gruyere
Irresistible Macaroni & Cheese
Ham and Pear Macaroni & Cheese
Jumbo Shell Pasta
Tex-Mex Mac n' Cheese
Mega-Cheesy Mac-n -Cheese
Mi Casa Chicken Pasta
Tillamook Three-Cheese Shells
Mushroom Lover's Mac & Cheese
Autumn Comfort Mac
Chicken Florentine Tortellini
Pacific Northwest Macaroni & Cheese
Pepper Jack & Mac Roasted Rellenos
Tillamook Crab & Macaroni Bake
Prosciutto Mushroom Macaroni & Cheese
Roasted Peppers Chicken & Cheese
The Ultimate Comfort Food

Main Courses
Cheesy Chicken Penne
Baked Orzo
Shrimp & Tillamook Cheese Linguine
Grilled Chicken Breast
Cheesy Baked Ziti
Tillamook Cheese Manicotti
Green Chile Enchiladas
Twice-Baked Cheese Souffle
Shredded Pork Enchiladas
Polenta & Roasted Vegetable "Lasagna"
Creamy Cheese & Seafood Enchiladas
Roasted Salmon
Savory Tomato Tart
Chicken Pot Pie
Shepherd's Pie
Tillamook Bay Cheese Bake
Hazelnut-Crusted Salmon
Breakfast & Brunch Banana Bavaria Smoothie
Banana Fruit Shake
Strawberry Fling Smoothie
Peach Mellow Smoothie
Zefiro Frittata
Cheese & Egg Tartlets
Eggs Florentine
Morning Cheddar Polenta
Sun-Dried Tomato & Cheddar Cheese Soufflé
Breakfast Sandwich
Skillet Breakfast
Tillamook Breakfast Crepe
Pacific Salmon Gravlax Benedict
Crabmelt with Tillamook Cheddar Cheese

Desserts
Hazelnut Praline Meringue Beehives
Cheddar Apple Dandy
Tillamook Dessert Pears
My Mother's Comfort Pie Cherry Almond Biscotti

Back Matter
Northwest Wine & Cheese Pairings
Award-Winning Cheeses
Credits
Concordance
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