The Ultimate Guide to Cooking Lentils the Indian Way (How To Cook Everything In A Jiffy, #5)

58 Tastiest Ways to Cook Legumes and Lentils as Soups, Curries, Snacks, Full Meals, and hold your breath, Desserts! As only Indians can.

** Second comprehensively Revised Edition with full Instant Pot support**

From the author of # 1 Best seller "Home Style Indian Cooking In A Jiffy" comes a tribute to legumes and lentils, the way Indians cook them.

So, say bye to boring legume and lentil salads or sickening canned baked beans, and open your mind to the bewildering ways that Indians employ to let legumes and lentils form a part of every meal that they have, as dal (soup), curry, snack, or even dessert.

"The Ultimate Guide to Cooking Lentils the Indian Way" lets you savour, in this background, as many as twenty most popular "Home Style" dal recipes, ten curries, six  dishes cooked with rice, eleven snacks, three kebabs, three stuffed parathas, and five desserts.

This is simply the ultimate vegetarian protein cookbook.

So What are You Waiting For? Scroll Up and Grab a Copy Today.

1120153403
The Ultimate Guide to Cooking Lentils the Indian Way (How To Cook Everything In A Jiffy, #5)

58 Tastiest Ways to Cook Legumes and Lentils as Soups, Curries, Snacks, Full Meals, and hold your breath, Desserts! As only Indians can.

** Second comprehensively Revised Edition with full Instant Pot support**

From the author of # 1 Best seller "Home Style Indian Cooking In A Jiffy" comes a tribute to legumes and lentils, the way Indians cook them.

So, say bye to boring legume and lentil salads or sickening canned baked beans, and open your mind to the bewildering ways that Indians employ to let legumes and lentils form a part of every meal that they have, as dal (soup), curry, snack, or even dessert.

"The Ultimate Guide to Cooking Lentils the Indian Way" lets you savour, in this background, as many as twenty most popular "Home Style" dal recipes, ten curries, six  dishes cooked with rice, eleven snacks, three kebabs, three stuffed parathas, and five desserts.

This is simply the ultimate vegetarian protein cookbook.

So What are You Waiting For? Scroll Up and Grab a Copy Today.

4.99 In Stock
The Ultimate Guide to Cooking Lentils the Indian Way (How To Cook Everything In A Jiffy, #5)

The Ultimate Guide to Cooking Lentils the Indian Way (How To Cook Everything In A Jiffy, #5)

by Prasenjeet Kumar
The Ultimate Guide to Cooking Lentils the Indian Way (How To Cook Everything In A Jiffy, #5)

The Ultimate Guide to Cooking Lentils the Indian Way (How To Cook Everything In A Jiffy, #5)

by Prasenjeet Kumar

eBook

$4.99 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

58 Tastiest Ways to Cook Legumes and Lentils as Soups, Curries, Snacks, Full Meals, and hold your breath, Desserts! As only Indians can.

** Second comprehensively Revised Edition with full Instant Pot support**

From the author of # 1 Best seller "Home Style Indian Cooking In A Jiffy" comes a tribute to legumes and lentils, the way Indians cook them.

So, say bye to boring legume and lentil salads or sickening canned baked beans, and open your mind to the bewildering ways that Indians employ to let legumes and lentils form a part of every meal that they have, as dal (soup), curry, snack, or even dessert.

"The Ultimate Guide to Cooking Lentils the Indian Way" lets you savour, in this background, as many as twenty most popular "Home Style" dal recipes, ten curries, six  dishes cooked with rice, eleven snacks, three kebabs, three stuffed parathas, and five desserts.

This is simply the ultimate vegetarian protein cookbook.

So What are You Waiting For? Scroll Up and Grab a Copy Today.


Product Details

BN ID: 2940152143980
Publisher: Publish With Prasen
Publication date: 05/22/2015
Series: How To Cook Everything In A Jiffy , #5
Sold by: Draft2Digital
Format: eBook
File size: 2 MB
From the B&N Reads Blog

Customer Reviews