Top of the Cake Pops: Recipes to Turn Your Favourite Pop Stars into Cakes on Sticks

by April Carter

Overview

This is the cake pop book you’ve been waiting for: not a cute panda or robot in sight, but jam-packed with hilarious projects on how to turn your favourite pop icons into edible treats.

Featuring basic cake pop recipes accompanied by step-by-step pictures on how to construct your celeb of choice, Top of the Cake Pops with have even novice bakers whipping up a star-studded line-up of cakes on sticks.

Dazzle your friends with the likes of Mochadonna, Vanilli Allen, Lady Goo Goo, Crumbye West, Nutter Butter Bieber and more. With easy-to-follow instructions, and hints and tips on how to get the likeness spot-on, this book will put the POP back into cake pops.

Product Details

ISBN-13:	9781742736785
Publisher:	Hardie Grant London
Publication date:	10/01/2011
Sold by:	Barnes & Noble
Format:	eBook
Pages:	64
File size:	3 MB

About the Author

April Carter writes the baking blog Rhubarb and Rose and loves making beautiful, delicious treats for friends, family and special commissions. She lives in London and recently completed her cookery diploma at Leith’s School of Food and Wine. April is also the author of two beautiful baking books trEATs and Decorated.
April Carter writes the baking blog Rhubarb and Rose and loves making beautiful, delicious treats for friends, family and special commissions. She lives in London and recently completed her cookery diploma at Leith’s School of Food and Wine. April is also the author of two beautiful baking books trEATs and Decorated.