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Totally Mushroom Cookbook
     

Totally Mushroom Cookbook

by Helene Siegel
 

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Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed, you’ll find plenty to eat in this pocket-size book on fabulous fungi, with recipes such as Mushroom Quesadillas, Cream of Mushroom Soup, Wild Mushroom Pizza, and Veal Chops with Morel Cream.


From the Trade Paperback edition.

Overview

Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed, you’ll find plenty to eat in this pocket-size book on fabulous fungi, with recipes such as Mushroom Quesadillas, Cream of Mushroom Soup, Wild Mushroom Pizza, and Veal Chops with Morel Cream.


From the Trade Paperback edition.

Product Details

ISBN-13:
9780804152990
Publisher:
Potter/TenSpeed/Harmony
Publication date:
07/09/2014
Sold by:
Random House
Format:
NOOK Book
Pages:
96
File size:
2 MB

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