- Shopping Bag ( 0 items )
Posted December 29, 2004
I love to eat in restaurants and love to cook at home -- and when the two collide: hooray! Rick Tramonto's book is full of behind-the-scenes info, which is fascinating. His recipes are wonderful. I admit some are beyond me but I adore reading about them. And many are pretty easy! The photos are beautiful, too! Wow.Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.