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Turkish Flavours
     

Turkish Flavours

by Sevtap Yüce
 

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Drawing on Sevtap Yüce's rich heritage, this book contains over eighty delicious Turkish recipes - from classics to more modern interpretations, but always with Sevtap's nod to flavour and simplicity. Organised into chapters including breakfast, mezze, salads, mains and desserts, Modern Turkish Food contains all the favourite Turkish dishes, including hummus,

Overview

Drawing on Sevtap Yüce's rich heritage, this book contains over eighty delicious Turkish recipes - from classics to more modern interpretations, but always with Sevtap's nod to flavour and simplicity. Organised into chapters including breakfast, mezze, salads, mains and desserts, Modern Turkish Food contains all the favourite Turkish dishes, including hummus, dukkah, dolmades, lamb koftes and smoked eggplant, as well as delectable sweets, such as caramelised figs, semolina halva and Turkish yoghurt and olive oil cake. This book is for anyone with an interest in Turkish food - it is straightforward, delicious and the recipes work every time.

Product Details

ISBN-13:
9781742738048
Publisher:
Hardie Grant Books
Publication date:
03/01/2012
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
43 MB
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This product may take a few minutes to download.

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