Uncorked: The Novice's Guide to Wine

Uncorked: The Novice's Guide to Wine

by Paul Kreider
     
 

View All Available Formats & Editions

Cabernet, pinot noir, tannins, residual sugar. The language of wine is foreign to many of us, and wine itself is a topic that can also seem foreign-and snobbish. An unpretentious presentation of the essentials of wine, Uncorked is an easy way to gain straightforward information about a simple yet complex subject. This entertaining book, presented in an

Overview

Cabernet, pinot noir, tannins, residual sugar. The language of wine is foreign to many of us, and wine itself is a topic that can also seem foreign-and snobbish. An unpretentious presentation of the essentials of wine, Uncorked is an easy way to gain straightforward information about a simple yet complex subject. This entertaining book, presented in an easy-to-understand format, will allow you to better:

Enjoy wine in all its complexity

Be at ease in the wine environment

Save money by making choices that suit your palate

Understand the language of wine

Choose wines to complement meals

Paul Kreider, author of 49 Things You Should Have Learned by the Time You Turn Fifty, first made wine in 1974 and has made wine every harvest since. From his garage-based startup business, Kreider established his own winery, the Ross Valley Winery, in 1987, a small, quality-conscious operation that served the community in San Anselmo in Marin County, California, until 2010. Kreider is currently a wine-making consultant in the new wine frontier, Northwestern Washington, and has spent hundreds of hours educating individuals and groups about wine.

Product Details

ISBN-13:
9781596528147
Publisher:
Turner Publishing Company
Publication date:
02/21/2011
Pages:
202
Sales rank:
926,042
Product dimensions:
5.40(w) x 8.40(h) x 0.80(d)

Meet the Author

Paul Kreider, bestselling author and wine expert, has been a winemaker for nearly four decades. He established his own winery, the Ross Valley Winery, in San Anselmo in Marin County, California, and is currently a wine-making consultant in the new wine frontier of Northwestern Washington. He has educated thousands of individuals and groups about wine.

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >