Urban Farm Handbook: City Slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat [NOOK Book]

Overview

* More than 150 sustainable resources for the Pacific Northwest

* More than 90 basic home-production recipes

* 75 black-and-white and 35 full color photographs

* Up-to-date information on Seattle-area urban farming permits and policy

Is that . . . a goat in your garage?! It might be if you've been reading The Urban Farm Handbook: City-Slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat. In this comprehensive guide for city-dwellers on how to wean themselves from commercial ...

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Urban Farm Handbook: City Slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat

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Overview

* More than 150 sustainable resources for the Pacific Northwest

* More than 90 basic home-production recipes

* 75 black-and-white and 35 full color photographs

* Up-to-date information on Seattle-area urban farming permits and policy

Is that . . . a goat in your garage?! It might be if you've been reading The Urban Farm Handbook: City-Slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat. In this comprehensive guide for city-dwellers on how to wean themselves from commercial supermarkets, the authors map a plan for how to manage a busy, urban family life with home-grown foods, shared community efforts, and easy yet healthful practices.

More than just a few ideas about gardening and raising chickens, The Urban Farm Handbook uses stories, charts, grocery lists, recipes, and calendars to inform and instruct. As busy urbanites who have learned how to do everything from making cheese and curing meat to collaborating with neighbors on a food bartering system, the authors share their own food journeys along with those of local producers and consumers who are changing the food systems in the Pacific Northwest. Organized seasonally, this handbook instructs on:

> How to maximize space for planting a variety of fruits and vegetables

> Small-animal husbandry and beekeeping

> Canning, drying, freezing, fermenting, and pickling techniques

> Grinding grains for flour and other uses

> Tips for creating a farmer-to-consumer connection

> How to form a "buying club" with neighbors

> "Opportunities for Change" steps to follow

And so much more!

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Product Details

  • ISBN-13: 9781594856389
  • Publisher: Mountaineers Books, The
  • Publication date: 1/15/2013
  • Sold by: Barnes & Noble
  • Format: eBook
  • Pages: 380
  • Sales rank: 656,686
  • File size: 14 MB
  • Note: This product may take a few minutes to download.

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Sort by: Showing all of 2 Customer Reviews
  • Anonymous

    Posted November 12, 2013

    Great book

    Touched on many different topics. Everything you need to know to get started with your urban homestead. Gave me lots of new ideas to try!

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  • Posted February 14, 2012

    Everything you need to know...get started today!

    This book is loaded with easy to understand information on how to get started on your path to home grown food. Learn about everything from calculating how much of something to grow to how keep the garden going all year long. The book also covers raising small animals for eggs, cheese and meat. Nice recipes and resource information too!

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