Vegan Bar Food: 20+ Delicious Crowd-Pleasing Vegan Recipes

Vegan Bar Food: 20+ Delicious Crowd-Pleasing Vegan Recipes

by Paul Jones
Vegan Bar Food: 20+ Delicious Crowd-Pleasing Vegan Recipes

Vegan Bar Food: 20+ Delicious Crowd-Pleasing Vegan Recipes

by Paul Jones

eBook

FREE

Available on Compatible NOOK Devices and the free NOOK Apps.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

Burgers, buffalo wings, chicken tenders, nachos. These are just a few of the dishes that new vegans dearly miss. Until now, they had to stare jealously at the plates of their meat- and cheese-eating friends.

Paul Jones, known as the Dumb Vegan, has compiled over 20 recipes in his new book, Vegan Bar Food. He provides easy-to-follow recipes that will show you how easy it is to make vegan versions of your favorite comfort foods.

These recipes make a great complement to the recipes you will find in classic vegan recipe books like Veganomicon and Thug Kitchen. Here are just a few of the recipes Paul includes in his book:

• Creamy Vegan Spinach Dip
• Cauliflower Buffalo Wings
• Stacked Nachos
• Tofu Tenders
• Creamy Mac and “Cheese”
• …AND MUCH, MUCH MORE!

So buy your copy of Vegan Bar Food today, gather some friends, fire up the game, and enjoy some of the tastiest vegan dishes you’ve ever eaten!


Product Details

BN ID: 2940152077490
Publisher: Paul Jones
Publication date: 08/04/2015
Sold by: Smashwords
Format: eBook
Sales rank: 72,219
File size: 122 KB

About the Author

"Living a vegan lifestyle doesn't have to be boring!" There are tons of interesting dishes you can make that are completely free of meat and dairy. For many, veganism is a health issue. For others, it is a moral issue. Either way, vegans deserve to eat food that is delicious, interesting and most importantly, FUN! Paul Jones, a.k.a. "The Dumb Vegan," is committed to helping vegans create interesting, fun and creative food. His series of books provide easy, step-by-step instructions on how to create all kinds of vegan meals, appetizers, snacks and desserts. When he is not writing, Paul can usually be found in the kitchen, experimenting with new recipes and trying to gently persuade his meat-eating family to eat some vegetables.

From the B&N Reads Blog

Customer Reviews