Vegan Cookbookby Maggie Pannell
The vegan diet excludes all animal products, including dairy products and eggs. The result is a regime low in fat and rich in fruits and vegetables, nuts and pulses. This full-color collection of over 50 delicious recipes such as Roasted Root Vegetable Sour, Jamaican Black Bean Hot Pot and Mixed Berry Tart makes the healthy and balanced vegan diet effortless and enjoyable.
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