The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

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by Colleen Patrick-Goudreau
     
 

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The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Inside you'll be treated to practically limitless recipe and menu ideas, making it easy to satisfy any palate.See more details below

Overview


The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Inside you'll be treated to practically limitless recipe and menu ideas, making it easy to satisfy any palate.

Editorial Reviews

From the Publisher
The Vegan Table leaves nothing to be desired—Colleen Patrick-Goudreau is the Martha Stewart of the movement!”

—Rory Freedman, author of #1 New York Times bestseller Skinny Bitch

Patrick-Goudreau, Colleen.

The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion.

Fair Winds: Quayside. Jun. 2009. c.304p. photogs. index. ISBN 978-1-59233-374-5. pap. $19.99.

COOKERY


Patrick-Goudreau’s attractive second cookbook (after The Joy of Vegan Baking: The Compassionate Cooks’ Traditional Treats and Sinful Sweets) features seasonal menus for occasions ranging from “Romantic Dinners for Two” to “Feasts for the Holidays.” Her sophisticated but mostly uncomplicated recipes will appeal to nonvegans and vegans alike, and dozens of sidebars offer tips on entertaining, information on ingredients, and more. — Library Journal, June 2009

“The doyenne of compassionate living has done it again, delivering a beautiful, thoughtful, intelligent book brimming with delectable, cruelty-free recipes and clever entertaining ideas. Colleen Patrick-Goudreau truly is a star in the vegetarian universe.”

VegNews Magazine

“It's delightful, it's delicious, it's a de-lovely book!”
—Sarah Kramer, author of How It All Vegan (GoVegan.net)

“Colleen Patrick-Goudreau has done a great service to the vegan community with her books The Joy of Vegan Baking and now The Vegan Table. The decadent recipes and colorful photographs in her books show the world how sublime veganism can be!”

—Jennifer McCann, author of Vegan Lunch Box and

Vegan Lunch Box Around the World

Library Journal

Patrick-Goudreau's attractive second cookbook (after The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets) features seasonal menus for occasions ranging from "Romantic Dinners for Two" to "Feasts for the Holidays." Her sophisticated but mostly uncomplicated recipes will appeal to nonvegans and vegans alike, and dozens of sidebars offer tips on entertaining, information on ingredients, and more.


—Judith Sutton

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Product Details

ISBN-13:
9781592333745
Publisher:
Fair Winds Press
Publication date:
06/01/2009
Pages:
304
Sales rank:
694,697
Product dimensions:
7.50(w) x 9.20(h) x 1.20(d)

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