The Vegetable Bible by Christian Teubner, Hans-Georg Levin, Elizabeth M. Lange, Hans-George Levin |, Paperback | Barnes & Noble
The Vegetable Bible

The Vegetable Bible

by Christian Teubner
     
 

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Vegetables are no longer just a colorful side dish. More and more people are turning toward vegetarian cuisine for a healthier lifestyle. This ultimate, authoritative, and incredibly sumptuous guide to vegetables turns nature's bounty into a culinary main event. There is an abundance of information on these gifts of nature: from the comprehensive directory of

Overview

Vegetables are no longer just a colorful side dish. More and more people are turning toward vegetarian cuisine for a healthier lifestyle. This ultimate, authoritative, and incredibly sumptuous guide to vegetables turns nature's bounty into a culinary main event. There is an abundance of information on these gifts of nature: from the comprehensive directory of vegetables, both exotic and common, arranged by botanical families, to detailed chapters on a variety of cooking techniques in pan, pot, or oven--braising and stewing, boiling, shallow and deep frying, steaming, blanching, baking, and grilling. Mouth-watering recipes ranging from the simple to the sophisticated spotlight an assortment of vegetarian dishes--cold soups, starters, salads, stuffed vegetables, and main courses--and are guaranteed to delight the eyes and satisfy the stomach.

Product Details

ISBN-13:
9781552854341
Publisher:
Whitecap Books, Limited
Publication date:
10/28/2002
Series:
Bible Cookbooks Series
Pages:
256
Product dimensions:
9.08(w) x 11.66(h) x 0.77(d)

Meet the Author

Christian Teubner, who is the publisher and photographer for this book, trained as a chef and later became a master pastry chef. His interest in photography developed with his interest in food, and he has become renowned for his still lifes of ingredients and kitchen equipment as well as for his photographs of step-by-step procedures and finished dishes.Mr. Teubner's Pasta Bible won a James Beard Award, and his Chocolate Bible won a Julia Child Cookbook Award.

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