Vegetarian Recipe Book [NOOK Book]

( 5 )

Overview

1,000 Delicious & Healthful Vegetarian Recipes Meat lovers beware! Consumption of meat and meat products have been established to be among the TOP cause of heart disease, hypertension and many types of cancers. You can stop the onslaught of these deadly diseases on their tracks by consuming more vegetables or by turning vegetarian. But the problem is, there were not enough vegetable recipes to be found and the ones that were available lack the taste that inborn meat eaters would fall in love with. Until now. ...
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Vegetarian Recipe Book

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More About This Book

Overview

1,000 Delicious & Healthful Vegetarian Recipes Meat lovers beware! Consumption of meat and meat products have been established to be among the TOP cause of heart disease, hypertension and many types of cancers. You can stop the onslaught of these deadly diseases on their tracks by consuming more vegetables or by turning vegetarian. But the problem is, there were not enough vegetable recipes to be found and the ones that were available lack the taste that inborn meat eaters would fall in love with. Until now. Vegetarian Recipe Book solves that problem forever with over 1,000 tasty and delicious and tried and true vegetable recipes that are guaranteed to satisfy even the most rabid vegetable hater! From Apple Dumplings to Yorkshire Pudding, Vegetarian Recipe Book contains every vegetable dish imaginable to gratify the most discriminating tastes. From now on, you won't have to whack your brain anymore thinking about what vegetable dish to cook and prepare for breakfast, lunch and dinner. You can just imagine the health benefits this book will bring to you and your family. No family should not be without this valuable book.
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Product Details

  • BN ID: 2940011821424
  • Publisher: M&M Pubs
  • Publication date: 10/8/2010
  • Sold by: Barnes & Noble
  • Format: eBook
  • Sales rank: 736,323
  • File size: 285 KB

Customer Reviews

Average Rating 4
( 5 )
Rating Distribution

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(2)

4 Star

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Sort by: Showing all of 5 Customer Reviews

  • Posted May 22, 2011

    FYI: Foods of The UK

    Everyone should be aware that this book is not for your everyday American cook, there are quite a few ingredients that we are not familiar with. This book is also somewhat of a plug for Allinson's wheatflour and does not use your typical measurements like cups, tbsp, and tsp. The recipes also do call for large quantities and since I was not familiar with the measurements I did not know how to halve or even quarter them.

    1 out of 1 people found this review helpful.

    Was this review helpful? Yes  NoThank you for your feedback.   Report this reviewThank you, this review has been flagged.

  • Anonymous

    Posted November 3, 2011

    very good recipes book every cook should even if you love meat because you can add meat to also i say that some of it is hard you should search it on the web on how to do it for the people out there who are vegie eaters you should defintly have this

    read it

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  • Posted October 4, 2011

    Healthy Ways To Eat

    To everyone who hasn't read this book I highly recommend that you do especially if you are a veggie eater. I at least have to say every since I stop eating meat this book has become very useful to me in my life. And it shall do the same for you.

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  • Posted March 12, 2011

    Wow

    I find this book very facinating. I didnt know there were so many recipes.

    Was this review helpful? Yes  NoThank you for your feedback.   Report this reviewThank you, this review has been flagged.

  • Anonymous

    Posted May 6, 2013

    No text was provided for this review.

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